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Applied Food Biotechnology
سال:2019 - دوره:6 - شماره:1
Bacterial Production Of Phas From Lipid-Rich By-Products
- صفحه:45-52
Biocomposites Based On Polyhydroxyalkanoates And Natural Fibres From Renewable Byproducts
- صفحه:35-43
Camelina Oil As A Promising Substrate For Mcl-Pha Production In Pseudomonas Sp. Cultures
- صفحه:61-70
Editorial: Linking Food Industry To “Green Plastics” – Polyhydroxyalkanoate (Pha) Biopolyesters From Agro-Industrial By-Products For Securing Food Safety
- صفحه:1-6
Interconnection Of Waste Chicken Feather Biodegradation And Keratinase And Mcl-Pha Production Employing Pseudomonas Putida Kt2440
- صفحه:83-90
Paracoccus Sp. Strain Ll1 As A Single Cell Factory For The Conversion Of Waste Cooking Oil To Polyhydroxyalkanoates And Carotenoids
- صفحه:53-60
Production Of Medium-Chain Length Polyhydroxyalkanoates By Pseudomonas Citronellolis Grown In Apple Pulp Waste
- صفحه:71-82
The Potential Application Of Cupriavidus Necator As Polyhydroxy-Alkanoates Producer And Single Cell Protein: A Review On Scientific, Cultural And Religious Perspectives
- صفحه:19-34
The Potential Of Polyhydroxyalkanoate Production From Food Wastes
- صفحه:7-18
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