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   Journal Of Agricultural Science And Technology   
سال:2011 - دوره:13 - شماره:4


  tick  A Case Study Investigating Farmers’ View Regarding Soil Analysis: Estimates Using A Logit Model - صفحه:467-476

  tick  Economic Optimal Allocation Of Agriculture Water: Mathematical Programming Approach - صفحه:477-490

  tick  Factors Influencing Knowledge Sharing Among Personnel Of Agricultural Extension And Education Organization In Iranian Ministry Of Jihad-E Agriculture - صفحه:491-501

  tick  Design, Construction And Evaluation Of A Fan Speed Controller In A Forced Convection Solar Dryer To Optimize The Overall Energy Efficiency - صفحه:503-515

  tick  Nondestructive Determination Of Tomato Fruit Quality Parameters Using Raman Spectroscopy - صفحه:517-526

  tick  Effect Of The Three Herbal Extracts On Growth Performance, Immune System, Blood Factors And Intestinal Selected Bacterial Population In Broiler Chickens - صفحه:527-539

  tick  Standardized Ileal Digestible Threonine Requirements And Its Effects On Performance And Gut Morphology Of Broiler Chicks Fed Two Levels Of Protein - صفحه:541-552

  tick  Identification Of Fatty Acid In Mackerel (Scomberomorus Commersoni) And Shark (Carcharhinus Dussumieri) Fillets And Their Changes During Six Month Of Frozen Storage At -18°C - صفحه:553-566

  tick  Influence Of Withania Coagulans Protease As A Vegetable Rennet On Proteolysis Of Iranian Uf White Cheese - صفحه:567-576

  tick  In-House Production Of Lactose-Hydrolysed Milk By Beta-Galactosidase From Lactobacillus Bulgaricus - صفحه:577-584

  tick  Microbiological And Physicochemical Properties Of Pecorino Romano Cheese Produced Using A Selected Starter Culture - صفحه:585-600

  tick  The Physiological Response Of Three Iranian Grape Cultivars To Progressive Drought Stress - صفحه:601-610

  tick  Total Oxalate-Soluble Pectin Concentration In Asian Pear (Pyrus Serotina Rehd) Fruit In Relation To Ripening, Storage And Internal Browning Disorder - صفحه:611-626

  tick  Predicting Dryland Wheat Yield From Meteorological Data Using Expert System, Khorasan Province, Iran - صفحه:627-640
 

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